Noon chai (Kashmiri pronunciation: [nuːnɨ t͡ʃaːj]), also called Kashmiri tea, pink tea, gulabi chai, [1] Namkeen chai (pronounced [namkiːn t͡ʃaːj]), [2] [better source needed] and Sheer chai ([ʃiːrʲ t͡ʃaːj]) [3] is a traditional tea beverage originating in Kashmir.

Feb 15, 2025 · Noon chai (pronounced noon as in ‘salt’ in Kashmiri) is a tea prepared using green tea leaves, milk, salt, and baking soda, giving it a distinctive pink colour and creamy texture. The tea is slow-brewed for an extended period, allowing its flavours to develop fully.

Dec 17, 2020 · Often called Pink Tea, Kashmiri chai is a milk tea characterized by its dusty pink color and garnishing of crushed nuts. It’s brewed with green tea leaves and baking soda, and then mixed with milk to give it a distinct pink color.

Feb 22, 2025 · Noon chai, translated as ‘salt tea’ in Kashmiri, is a type of chai that is prepared with a rich blend of salt, baking soda, green tea leaves, milk and cream. With a distinctive pink colour and wholesome texture, the tea is slow-cooked or brewed to perfection so that the flavours are infused properly.

Dec 20, 2024 · Kashmiri Noon Chai, also known as Pink Tea, is a beloved traditional beverage from the picturesque valley of Kashmir. Celebrated for its unique rosy hue and distinct salty taste, this tea is a hallmark of Kashmiri culture and hospitality.

Oct 12, 2022 · Kashmiri Chai {Pink Tea or Noon Chai} is a winter delicacy enjoyed by Pakistanis, especially Kashmiris and Punjabis. A dark maroon brew called "kahwa" is first prepared using gunpowder tea leaves, water and a pinch of baking soda. This brew is then mixed and simmered with milk, green cardamom, salt and if desired, sugar.

Find easy and simple Kashmiri Salt Tea Recipe with a fusion of traditional and contemporary flavors. Kashmiri Salt Tea is a common dish to find in Pakistani Recipes category. Enhance your cooking journey and enjoy creating Kashmiri Salt Tea recipe with available user-friendly instructions in English Recipes.

Feb 6, 2020 · Kashmiri tea is a unique chai from Kashmir Valley made from green tea, salt, baking soda and milk. What makes it special is not only the creamy flavor, but a beautiful pink color too. And yes, you can make it at home!

Nov 9, 2017 · Among the other authentic Kashmiri delights, this pretty pink tea with sea salt and warm nuts really stands out. It has a buttery texture and spicy-nutty flavour that leave you with a warm, fuzzy...

Nov 9, 2013 · Noon Chai (also called Salt tea, Sheer Chai, Pink tea, Kashmiri tea) is a traditional tea beverage made in Kashmir. The name "Noon" refers not to the time of day, but is a local word for salt- "Noon".