Harsh soap can strip you cast-iron of its slick surface. This kitchen staple lifts even the stickiest stains without doing ...

For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one.

Your grandma’s skillet may be a hidden gold mine, as 1950s cast-iron pans now fetch a fortune. Collectors are driving up ...

Start by scrubbing the rust away using steel wool or a metal scouring pad until you reach clean, raw iron. Then wash the pan ...

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So how do you know which skillet is worth making your “forever”pan? Enter: Splurge or Save, our series that compares two ...

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Your cast-iron skillet is one of the most versatile cooking tools ... Simmer over low heat for about 1 minute, stirring and ...

Birthdays are a big deal, so you have to pull out all the stops—including a delicious, home-cooked meal. What’s say you bring ...

Feeling low? Learn how to increase iron in your diet with diverse food choices, including heme and non-heme sources, to combat deficiency symptoms.

These four foods can break down the slick layer on your cast-iron pan fast.