While the butter’s doing its thing, whisk together the biscuit mix (don’t forget the included seasoning packet) with two cups of milk. Once the butter has melted, layer in your shredded chicken, then ...

Chicken pot pie meets green chili chicken in this ridiculously easy dump-and-go-casserole. Leaning on canned goods makes this ...

Check out these Mexican inspired recipes using orange juice, not often thought of when it comes to Mexican dishes.

Leftover chicken or turkey is the perfect starting point for creating fresh and flavorful meals! With a little creativity, ...

Is there anything more soul-lifting than staring down a big pile of spring leaf lettuce, and imaging all the different things ...

There are a whole host of recipes to make when it comes to chicken wraps—from chicken bacon ranch wraps, cashew chicken ...

bone-in, skin-on chicken breasts (1 large or 2 small) Preheat oven to 400°. Pat chicken dry with paper towels; season all over with 1 teaspoon salt and 1/2 teaspoon black pepper. Into a large ...

To make the filling, first melt the butter in ... Cook everything for 10 to 15 minutes, until thickened, then add the shredded chicken, olives and parsley. Season to taste with salt and pepper.

creamy dish made with shredded chicken, cottage cheese, sour cream, and a buttery cracker topping. It freezes well, so you can make it ahead and simply bake or reheat when needed. With its golden ...

Tender chicken, crunchy veggies, and whole wheat noodles get tossed in a creamy, umami-packed peanut sauce for a satisfying dish. This easy, one-pan recipe is ideal for weeknight dinners or meal prep.