This Vegan Egg Salad is made with firm tofu, cashews, and kala namak to get an extra eggy taste without the actual egg! Serve it with a piece of sourdough or some chips for an easy lunch. I ...

Skip the cream if anyone in your world is vegan or can’t have dairy — the stuffing will still be fabulous. Mushroom Cornbread Stuffing Or Dressing Servings: 10.

Teri Purvis welcomes us to the October table from years of studying food sections. (She likes this paper's version best, by the way.) Ms. Purvis' subject today is avocado salad dressing. We were ...

While it might seem impossible, you can easily whip up a batch of vegan buttermilk for baking or cooking using just soy milk ...

In this Southern spin on traditional Thanksgiving stuffing, lightly sweetened cornbread meets breakfast sausage, chile flakes and aromatics.

Crumbling the cornbread and letting it sit out for a day allows it to dry slightly, which prevents the stuffing/dressing from baking up heavy and possibly soggy.

Try my grandmother's comforting cornbread dressing which anchors all my holiday meals "Hard to believe what is basically a bread casserole is so important, but it is." ...

If you’re making cornbread from scratch for a cornbread dressing this Thanksgiving, be sure to plan ahead. Cornbread has to be dried out somewhat to avoid turning into a soggy mess.