The nước chấm-glazed Chilean sea bass with glass noodles was also solid. But the miso salmon was severely overcooked, and the grilled eggplant entrée was essentially a $22 pile of mush drizzled in ...

The Alberta Street cafe comes from the people behind Matta, Portland Cà Phê, and Heyday, with black sesame cinnamon rolls and pork belly breakfast burritos.

As we stood at the pass, platters of fried soft-shell crab passed before our eyes served with green leaf lettuce, fresh herbs, and an amazing spicy-sweet lime-flavored nước chấm dipping sauce.

How to Use Nước Chấm (Nuoc Mam) I like to use this stuff a lot, especially in the summertime so I like to double or triple the batch when I make it. Here are a few things you can serve this with if ...

Here, the Vietnamese dipping sauce nuoc cham is used to marinate strip steak, which is first seared and then finished in the oven. Serve the steak with lime wedges and a Napa cabbage slaw.

When it comes to nước mắm chấm, Pham uses it on basically everything. It goes in vermicelli noodle bowls, as a dipping sauce for salad rolls. It marinates tofu, the same way her mom used to marinate ...

From sponge cakes with salted eggs to tiramisu and croissants, these 9 bakeries in Đà Nẵng have everything to satisfy your sweet tooth.