In fact, the versatility of this raw cocoa fruit is so broad, it's easy to get it mixed up. Take chocolate liquor and chocolate liqueur. They may both sound like a sweet and boozy good time, but ...

If you’ve ever had a dark chocolate bar with a high percentage of cacao (let’s say, 55 to 80 percent), just imagine that bar melted down and mixed with some hot water (not so much that it ...

Though mostly seen on dark chocolate, the percentage refers to how much cocoa liquor/solids is contained per batch. So, an 80% dark chocolate bar has 80 percent cocoa solids, and 20 percent cocoa ...

Renowned for its natural beauty and wealth of cultural heritage, Davao Region is also known for its agricultural abundance. Aside from durian, coconuts and bananas, Davao is also home to premium cacao ...

An entrepreneur who secured investment on Dragons' Den has told Insider that his product will overtake coffee as the number one morning beverage by 2032, turning his business into ...