The next time you're at Taco Bell, snag these two condiments to create one creamy, spicy sauce that's the perfect addition to ...

Smoky-sweet with a bit of tang—just as a good red barbecue sauce should be. If you, like us, are a fan of all things barbecue ...

The Azteca burrito combines grilled steak, nopales (cactus), and cheese for a truly Mexican experience. The nopales add a unique texture and slightly tart flavor that pairs perfectly with the savory ...

Beloved by locals, these fast-food meals in Arizona took a hit after being reformulated, leaving fans nostalgic for the ...

Stop ordering Tex-Mex fakes! Discover Americanized Mexican dishes to skip—and authentic, flavor-packed originals that bring ...

Throwing a party? These Mexican potluck ideas feature incredible flavors and approachable cooking techniques. In fact, most recipes require little more than a skillet, slow cooker or casserole dish.

At the brand's Live Más LIVE 2025 event this week, Taco Bell announced 30 new menu items in development and several limited-edition merchandise collaborations.

Now, the chicken-charged crispy taco, soft taco, burrito, quesadilla and bowl all get a red-hot sauce — that gets its bright red color from red jalapeños — on the Caliente menu.

Taco Bell is revisiting its Cantina Chicken Menu, which it launched with a lot of fanfare last March. The menu was intended to boost lunchtime visits by introducing chicken tacos, burritos and bowls.