There’s something truly comforting about jam tarts. They’re simple, familiar, and completely irresistible — the kind of treat that takes me right back to afternoons in the kitchen, helping my ...

"Not only does this recipe require just three ingredients, it’s done in four steps. Score the pastry, brush it with beaten ...

2 bay leaves 4-5 cups water 1 cup cherry tomatoes 1 whole onion Filling 12oz braised and shredded beef 1/2 cup caramelized onions 1/2 cup parmesan cheese salt and pepper to taste Tomato Jam 2 cups ...

8. Whip & Serve: The next day, whip the ganache to a smooth, pipeable consistency. Pipe onto a slice of Colomba, serve with apricot jam, and garnish with a vanilla pod for decoration.

This week, I have two delicious recipes that are quick to make and sure to impress ... Once frozen, transfer them to a freezer bag and cook from frozen anytime you want.