China clones 'super cows,' uddering in Cold Milk War. America must respond. Along with being trained in hand-to-hoof combat and presumably equipped with flank-mounted Holstein-to-air missiles ...

Chinese scientists said they have successfully cloned three "super cow" calves that, once fully grown, are capable of producing 50% more milk than the average American cow.

Cow's milk has some health advantages over oat milk. This is due to its high protein content, calcium amount, and essential ...

The problem is that cow’s milk is not, unfortunately, just a harmless dietary preference — it’s land-intensive, water-intensive, climate-warming, and incredibly cruel to cows.

China claims it's cloned three cows that make up to 18 metric tons of milk per year. "Super cows" are hard to breed since they're identified at the end of their lives, per state-affiliated media.

Find out what you need to know about cow’s milk for babies, and discover the risks and benefits, and how it may affect health.

Cow comfort, especially in the dry period, is the most important part of mastitis management, said Ben Smith, owner of Cool ...

Is Goat's Milk Easier to Digest? Dairy milk is made up of casein and whey proteins, and about 80 percent of the protein in both cow's and goat's milk is casein.

Is plant-based milk really better than good old cow’s milk? Is it all hype? Or are people onto something?

Perry said that while goat's milk has A1 casein—alpha-s1—it contains much smaller amounts of the protein than cow's milk, so it may better suit those who react to A1 casein.