Honey is considered a healthier alternative to white sugar. It's natural, aromatic, and contains valuable nutrients. But does ...

Honey is often considered a healthier alternative to white sugar due to its natural qualities, aroma, and valuable nutrients.

Invert sugar is a mixture of glucose and fructose produced when sucrose breaks down. Learn its culinary benefits, uses, and ...

High-fructose corn syrup, prevalent in many processed foods, is a simple carbohydrate that offers minimal nutritional value and contributes to obesity ...

Scientists have mapped the 3-D structure of the human sweet taste receptor, the molecular machine that allows us to taste sweet things. This could lead to the discovery of new regulators of the ...

Our attraction to sugar has grown to an unhealthy level. The average person in the United States now consumes more than 100 ...

It builds up a particularly high amount of biomass and thrives in harsh conditions. Certain varieties even produce more sugar ...