Honey is considered a healthier alternative to white sugar. It's natural, aromatic, and contains valuable nutrients. But does ...

Honey is often considered a healthier alternative to white sugar due to its natural qualities, aroma, and valuable nutrients.

Invert sugar is a mixture of glucose and fructose produced when sucrose breaks down. Learn its culinary benefits, uses, and ...

High-fructose corn syrup, prevalent in many processed foods, is a simple carbohydrate that offers minimal nutritional value and contributes to obesity ...

Scientists have mapped the 3-D structure of the human sweet taste receptor, the molecular machine that allows us to taste sweet things. This could lead to the discovery of new regulators of the ...

Our attraction to sugar has grown to an unhealthy level. The average person in the United States now consumes more than 100 ...

It builds up a particularly high amount of biomass and thrives in harsh conditions. Certain varieties even produce more sugar ...

Today, there are many people who consume sugar substitutes that are completely calorie-free and available for purchase, such as sucralose, aspartame and saccharin. All of them are ...

Despite efforts to get us to eat less sugar, our intake remains much too high. The trouble is that much of the sugar we ...

The truth about sugar alcohols. Learn how they affect digestion, blood sugar, dental health, and weight management compared ...

How is sugar extracted from sugar cane? Dr Karl visits a sugar cane farm and mill to explore the extraction process from harvest to sugar crystals.