It's frustrating when your food sticks to the pan during cooking. Here's why it happens, and what you can do to prevent it happening in future.

We tested 10 five-ply fry pans from the most popular brands by braising pork, cooking chicken thighs and sauteing veggies. More than 30 meals later, we have our top five winners. Unlike coated ceramic ...

Chefs say the GIR silicone spatula is one of the best non-toxic cooking utensils. Home cooks and our editors also swear by it ...

The dishwasher can ruin your favorite cookware, tools and utensils. Here are 11 everyday kitchen items that aren't dishwasher-safe.