For the spaghetti: 12 ounces dried spaghetti. ½ pound ground beef. ½ pound Italian pork sausage (bulk or removed from casings) 2 large eggs. ¼ cup heavy cream or whole milk.

Au Gratin Potato Stacks Au Gratin Potato Stacks. Photo credit: Cook What You Love. ... Greek Spaghetti is a lively dish that fits the bill for a light, yet fulfilling spring meal. This dish boasts a ...

Carrots au Gratin Carrots au Gratin. Photo credit: Cook What You Love. This is a side dish that often steals the show with its creamy texture and tender slices of carrots. It’s a unique take on the ...

This hearty side delivers a rewarding bite that feels almost like a full meal in itself, surprising everyone with its depth. It’s like taking spaghetti night up a notch, but without the heavy carbs.

Spaghetti Squash Gratin. Posted: September 12, 2024 | Last updated: November 15, 2024. A meaty, cheesy, onion-y mix baked right in the squash — now that's just smart cooking.

Tastemade. Mentaiko Spaghetti Gratin. Posted: September 12, 2024 | Last updated: November 15, 2024. Topped with salted roe and nori, this is cheesy baked pasta like you've never tasted.

Chicken stars in these hearty meals in deep baking dishes, including cassoulet, gratin, lasagna, and tetrazzini. Satisfy mac and cheese, spaghetti, taco, and broccoli casserole cravings with a ...