Discover comfort in a bowl with our homemade rotisserie chicken mushroom soup recipe. Quick, hearty, and perfect for cozy ...

Join Chef Kev as he reveals his secret to mouthwatering smothered chicken and gravy. Learn how to make this classic dish step-by-step with the full recipe.

Chicken Mushroom Wild Rice Soup is a creamy soup that is hearty enough to feed the whole family. One of our favorite soup recipes with juicy chicken and savory tender mushrooms in a creamy, cheesy ...

Get the recipe for vegan cream of mushroom soup, which gets its creaminess from cashews. It's a delicious dairy-free soup recipe for winter.

In a big bowl, whisk together mushroom soup with sour cream, milk and wine. Pour over chicken. Cover with foil and bake at 350 degrees for about 90 minutes.

Craig Claiborne’s smothered chicken is a New York Times Cooking classic, simple to make and ready for improvisations.

This cream of mushroom soup recipe gets double mushroom flavor from searing the mushrooms and then adding dried mushrooms.

On its own, canned cream of chicken soup is a pantry staple and quick meal — but it can do so much more. This soup can be incorporated into many recipes to provide moisture, texture, and flavor.  If ...