“Kritharoto” is a modern portmanteau of Greek “kritharaki,” or orzo, and Italian “risotto.” While most of Ta Filarakia’s ...

Classic shrimp cocktail sauce usually calls for ketchup, chili sauce, horseradish, lemon juice, and a few other seasoning ...

Incorporate fresh tomatoes into your everyday meals this summer with seasonal recipes. From salads to pastas and salsas, ...

These no-cook lunch recipes, like sandwiches, wraps and black bean bowls, are great, easy options for lunch when you need a ...

Makhani sauce is a tomato-based creamy based gravy that’s indulgent, but incredibly easy to make. Paneer makhani is a Diwali ...

Don't come empty-handed to those summer potlucks! These easy recipes for pasta salads, potato salads, grillables, and ...

Gordon Ramsay loves this 10-minute pasta dish, which is perfect for an easy summer dinner. It features shrimp, lemon, and ...

Add red onion and shrimp to the large bowl and toss to combine. Refrigerate for 30 minutes. Serve as is or over a bed of arugula lettuce. The recipe serves six.

UNLESS THEY’RE DEEP-FRIED, shrimp are actually super healthy. They’re high in protein and low in calories, and they even have ...

Add the tomatoes and their juices, the coconut milk and sugar, season with salt and pepper and bring to a boil. Simmer over moderate heat, stirring occasionally, until slightly thickened, 15 minutes.

With tender shrimp, penne pasta, and a luscious blend of Alfredo and tomato sauce, this creamy tomato shrimp pasta is a ...

Chef Michael Symon's recipes for smoky grilled shrimp, crispy pita salad and frozen raspberry lime pie Try these dishes for dinner and dessert this spring!