London-based content creator Shu Lin came up with a quick and easy version of Hakka-style salt-baked chicken. She uses a packet of store-bought salt-baked chicken powder to season the bird and ...

If chicken pot pie excites you but pie crust intimidates ... After cooking for a couple minutes more, add the milk, broth, ...

Sprinkle the chicken salad with the remaining Kosher salt and stir one last time. Taste and adjust the seasonings with a bit more curry powder or salt to meet your preferences (only if needed).

Garlic salt feels like it's really not about the garlic at all. Chicken With 40 Cloves of Garlic is my North Star when it comes to garlic recipes, so a garlic salt is a bit of a waste in my eyes.

Chicken is often a prime choice when it comes to proteins to cook on gas or charcoal because it's cheaper to feed a crowd with than beef or seafood.

In 2020, Salt, Fat, Acid, Heat author Samin Nosrat adapted her book's wildly popular buttermilk-marinated roast chicken recipe for a spatchcocked turkey in The New York Times.

I love soaking chicken in buttermilk. It is a truly unmatched marinade. The lactic acid tenderizes and flavors the meat, and the proteins accelerate ...

His delicious crispy salt and pepper chicken and chips recipe has already racked up more than 27.1 million views, with fans falling over themselves to sing its praises.

This gluten-free Korean fried chicken is perfectly crispy on the outside and tender and juicy on the inside, and is coated in a spicy-sweet-umami sauce.