This smoked salmon chowder takes leftover salmon to the next level! I love to use leftover salmon in other recipes for a ...

Whisk a touch of miso into end-of-summer corn chowder with salmon, and you've got a flavorful, spellbinding meal-in-a-bowl.

From quick weeknight dishes to elegant party mains, these wild salmon recipes are healthy, flavorful, and unforgettable.

This Ecuadoran shrimp-and-corn chowder from chef, culinary historian, and author Maricel Presilla was included among Food & Wine's 40 best recipes in 2018. Key to its success is its creamy texture ...

Ingredients. Serves 2. 1 small onion; 1 celery stick; 1 large potato (225g) 15g packet fresh dill; 1 tablespoon rapeseed oil; 500ml reduced sodium chicken or vegetable stock (made from 1 cube) ...

There are so many different kinds of chowder out there, from corn chowder to Irish fish chowder and beyond. These are some types, and what makes them unique.

Thinking ahead to your next few meals? Here are some main dishes and sides to try.

Add 2 cups heavy cream and corn mixture and cook, stirring, until chowder has thickened, 5–10 minutes. Remove from heat and stir in 1 Tbsp. chopped marjoram . Let sit 15 minutes before serving.