When it comes to “mom hacks,” I’m always deciding whether the idea will realistically work for my family or not.

Shopping: 1 pound (around 2 cups) cooked boneless chicken (rotisserie works great!) 1 small onion, finely minced salt ...

3. Add broth and cream; simmer until mixture has reduced by half, about 5 minutes. If you want a thicker sauce, see cook’s ...

Taste sauce and add salt and/or pepper if needed. Remove chicken from skillet and spoon mushroom sauce on top. Garnish with chopped parsley. Award-winning food writer Cathy Thomas has written ...

Mark Hix Recipe Writer of the Year 28 April 2025 12:00pm BST When wild garlic is in abundance, it’s the perfect time to expand your recipe repertoire and make the most of this fragrant herb.