Most red velvet cakes use food colouring but this one uses wine instead, giving a much richer (and more grown-up) result. KCal: 101 per slice Saturated fat: 3.5g ...

When we recently wrote about our discovery of red wine brownies, we knew we had found something special-but we weren't prepared for the boozy treat to go viral. And we're not just talking about ...

Recipe: Red Wine Chocolate Cake. Ingredients: 3/4 cup cocoa powder; 1 3/4 cup all-purpose flour; 1 3/4 cup granulated sugar; 1 tsp. espresso powder; 1 tsp. salt; 1 1/2 tsp. baking powder; ...

Preheat the oven to 350°F. Grease a 12-cup Bundt pan with nonstick cooking spray or butter & butter. In a bowl, whisk the flour, cocoa powder, baking soda and salt. In a large bowl, using a ...

You can make your favorite homemade chocolate cake recipe, but put some red wine in it too (maybe 1 cup or 1 1/2 cup). The alcohol will cook out, but the cake will be more moist than normal.

1. Place a rack in the middle of the oven; heat to 350 degrees. Generously grease and flour a 10-inch Bundt pan, including center tube. 2. In a large bowl, whisk together flour, baking powder ...

Fresh pears get poached in a red wine mixture until the fruity flesh becomes soft and the liquid thickens. Each scoop I'm a sucker for desserts that feel elegant without requiring a ton of fancy ...