I wished for a bit more tanginess as-is, but the box did have an idea for doctored cake mix ... with the addition of cream cheese frosting on top. Bottom Line: Make an easy red velvet cake with this ...

Combine sugar and butter in a large bowl, and beat with an electric hand mixer on medium speed until light and fluffy, about 3 minutes. Add oil, eggs, food coloring, vanilla, and buttermilk ...

“Just to give you guys a perspective of why red velvet cake is not chocolate cake with food coloring,” she said. Sitting on a table are 11 tubs each filled with 2 cups of flour, a tablespoon ...

⅓ cup unsweetened cocoa powder. 2 teaspoons baking powder. ¼ teaspoon salt. Frosting. 4 ounces reduced-fat cream cheese (Neufchatel) ½ cup plain fat-free Greek yogurt ...

To understand what red velvet is, we’ve got to go right back to the late 1800s and learn about mahogany cake. Mahogany cake is often dubbed America’s original cake, because it, was the first ...