The Maine Lobstermen’s Association (MLA) and industry allies recently scored a court victory against the Monterey Bay ...

In order to find out who does shrimp better, we compared shrimp from Red Lobster to Bonefish Grill, pitting them against one ...

However, the red king crab fishery collapsed in the 1980s. Since 1983, most populations have been depressed statewide and the Gulf of Alaska fishery remains closed.

A burgeoning Jonah crab population is proving a challenge for some Nova Scotia lobster fishermen. Dan Fleck, executive director of the Brazil Rock 33/34 Lobster Association, says the crabs are having ...

A 2016 investigation showed that Red Lobster was using imitation lobster meat made out of langostino, a shellfish more closely related to a hermit crab, for its soup. Much like trying to recreate ...

Dan Fleck, executive director of the Brazil Rock 33/34 Lobster Association, says the crabs are having a significant impact on the lobster catch in certain areas, particularly in lobster fishing ...

The Food and Drug Administration has officially banned Red No. 3, an additive used for giving food and drinks a bright, cherry-red color. The FDA announced on Wednesday that it has amended its ...

Nichols said they expect more vessels to start targeting bairdi, or Tanner crab, as they finish up with snow crab. Harvesters have until the end of March to catch the Tanner crabs. And the Pacific ...

The FDA will no longer allow Red No. 3 in food, beverages and ingested drugs. The U.S. Food and Drug Administration's decision to ban the use of Red No. 3 dye in food products and medications has ...

America’s Northeastern coast has been overrun by crabs from Europe and Asia. Luckily, they’re delicious. Dehydrated Asian shore crabs, an invasive species on the East Coast, ready to be served ...

As well as being difficult, Brendan “Squizzy” Taylor – from the TV show Aussie Lobster Men – says crab fishing is also a costly undertaking. He recently caught a nine-kilogram giant crab ...

FD&C Red No. 40, more commonly known as red 40, is making headlines again as lawmakers debate whether food dyes should remain legal in the United States. The dye, which has been registered with ...