I’m so excited to share my recipe for Phyllo Dough Pizza Rolls with you! These crispy, golden rolls stuffed with savory ham, ...

Review-Journal editorial cartoonist Michael Ramirez is a two-time winner of the Pulitzer Prize and a four-time winner of the ...

The antipasto platter showcases imported Italian meats and cheeses alongside marinated vegetables, olives, and pepperoncini – a colorful spread that serves as both a feast for the eyes and the palate.

Her latest creation at Cozy Corner Bakery takes a traditional New Jersey dish — pork roll, egg and cheese — and turns it into a pizza. As for the crust? Croissants.

The Food & Wine staff loves reminiscing about the nostalgic flavors of frozen pizza snacks—from Bagel Bites to Totino’s Pizza Rolls and Stouffer’s French Bread Pizza—in spite of the ...

For the Food & Wine staff, frozen pizza snacks like Bagel Bites, Totino’s Pizza Rolls, and Stouffer’s French Bread Pizza spark nostalgia and late-night memories. Here's why our editors have ...

Tonight, we’re showing you how to air fry pizza wraps in under 10 minutes. Air-Fried Pizza Wraps Flour Tortillas Pizza Sauce Shredded Mozzarella Cheese Pepperonni Oregano Preheat air fryer to ...

Kristen Kish makes savory swirls of flaky phyllo filled with all the classic flavors of a cheesy pizza.

Recipe: Roll pizza dough into thin, crunchy crackers and top with potato and prosciutto for aperitifs or dinner By Sally Pasley Vargas Globe Correspondent, Updated April 22, 2025, 10:00 a.m.

Pizza-filled egg rolls were not invented in Niagara Falls. Beatrice Ojakangas, a Minnesota cookbook author, gets credit for being the first to pack Chinese-American egg roll wrappers with cheese ...

If you like the taste of Totino’s Pizza Rolls and wish they were in noodles, there's good news as two new ramen noodle flavors are coming ...