The Pioneer Woman star placed peeled and chopped russet potatoes in an Instant Pot multi-cooker, then added water and salt. “Mashed potatoes are so delicious but it’s always a bit of a time ...

Potatoes are one of the most important parts of a Thanksgiving meal. Whether they're mashed, roasted, or served in a casserole, they deserve a permanent spot on the menu.

The recipe, though unique, doesn't require many ingredients. Teigen calls for 4 pounds of Yukon gold potatoes, three sliced and peeled shallots, one cup of heavy cream, one cup of butter, flour ...

Ingredients. 5 lb. russet or Yukon Gold potatoes; 3/4 c. butter, plus more for topping; 1 (8-oz.) package cream cheese, softened; 1/2 to 3/4 cup half-and-half ...

Preheat oven to 450°F. Pierce each potato a couple of times using a fork. Place potatoes directly on oven rack; bake until completely tender, 50 minutes to 1 hour.

Make-Ahead Mashed Potatoes By Genevieve Ko. Time: 40 minutes, plus 30 minutes' reheating, if desired Yield: 8 to 12 servings (10 cups) Ingredients: Salt and pepper 5 pounds russet potatoes ...

Preparation. Step 1. Place potatoes in a large pot and pour in cold water to cover by 1". Add a large handful of salt (water should taste briny, like the ocean) and bring to a boil.

Mashed potatoes are a Thanksgiving staple that you can prepare ahead of time! Find out how to reheat make-ahead or leftover mashed potatoes the right way. ... The Pioneer Woman Stainless Steel Masher.