The new entrée combines grilled sirloin tips, shrimp and bucatini pasta tossed in a Calabrian spicy cream sauce.

Olive Garden, the Italian-inspired chain restaurant found in all 52 U.S. states — including Hawaii and Alaska — with ...

Maggiano’s recently revolutionized their menu with premium ingredients, and boy, did they hit a home run with their upgraded ...

When’s the last time you went to Olive Garden? If all you remember are bottomless breadsticks, soup and salad, you’re due for a visit. In addition to the Italian chain resto’s epic appetizer selection ...

The third dish uses Japanese somen noodles tossed with a miso-ginger sauce, sliced cold tofu, all topped with scallions, ...

Olive Garden has been taking classic Italian cooking and making it accessible to the average American family. With their never ending pasta bowls, bottomless soup, salad, and breadsticks, and "When ...

Not all of its players hit quite the same. In Tasting Table's ranking of six popular Olive Garden pastas, this offering from the chain took first place.

The acquisition of the existing Canadian Olive Garden locations, situated in key markets across British Columbia , Alberta , Saskatchewan , and Manitoba , marks a strategic move for Recipe to ...

Discover the top eight restaurant chains where lasagna lovers find hearty, delicious, and perfectly layered lasagna dishes ...

Whether you're visiting or a longtime resident, find out which North Carolina restaurants locals avoid and which ones they swear by.

In 1985, with a new Cuisinart, Carol Barany discovered pesto thanks to a friend's overabundance of basil, the herb of summer.

Zucchini can be hard to cook. Often, it turns out rubbery, wet, or even spongy. However, zucchini farmers say there are so ...