The visual appeal of your food matters just as much as its taste. I’ve watched the transformation of food plating from a ...

Generally, if you pepper the cooked meat just before plating, you will get sharper, more peppery notes since the essential ...

The significance of meal presentation and plating cannot be emphasized. Food can stimulate our senses and produce life-changing experiences in addition to merely sustaining our bodies.

At fine dining restaurants, guests expect dinner to look as good as it tastes. The plating matters.

Plating food matters. I wish I knew this as a kid, but at least I get to consider it when feeding my own. This was the 90s, and young me could gaze down at any plate, during any family holiday ...

Avoid plating items that oxide quickly after being cut, such as artichokes, apples, pears, and avocados. They can lose their vibrancy and appeal that will make your plate of food look delicious.

The host of the show, Brendan O'Connor, visited an Orlando restaurant, Bacán, known for artful plating.

Here are 5 plating tips to help you make your food look so attractive that it ends up tasting even better.

Priority Foundations Violations: The pan rack above the food plating line has a buildup of lint. Core Violations: Observed raw chicken legs, pork chops and lasagna uncovered in the walk-in cooler.