Where to eat standout macarons in Paris These delicate almond confections have been evolving since the Middle Ages, and today Parisian patissiers are crafting macarons in all manner of ...

Paris is much more than the City of Lights or the City of Love: It's also the city of excellent desserts. These are the must-try desserts you need to taste.

Jayne Baltazar runs Macaron de Jayne, a Santa Clara-based catering business and pop-up macaron shop. Courtesy Jayne Baltazar. Jayne Baltazar’s first forays into baking macarons began as an ...

By the French Revolution, the macaron had become a staple in French cuisine. The macaron de Paris, a modern version, was perfected by Pierre Desfontaines of the famed Parisian patisserie Ladurée.

Sure, you could wait for season five to drop—or you could grab your most stylish suitcase and hop a flight to the City of Light. If you’ve ever dreamed of sipping champagne on the Seine ...

These delicate almond confections have been evolving since the Middle Ages, and today Parisian patissiers are crafting macarons in all manner of sophisticated flavours.

Olivier Saintemarie was raised in Paris but he has spent a portion of his career bringing the flavors of the City of Light to Central Florida.

Le Macaron French Pastries Fishers is a haven for pastry enthusiasts, offering a delectable assortment of macarons and specialty desserts. With a mission to transport customers to the charming ...

Learn the differences between macarons and macaroons. Despite their similar name, the two cookies have vastly different tastes and textures.