Reserve 1 heaped tablespoon of the salted caramel, and pour the rest into a mixing bowl. Add the cream cheese to the bowl, mix until smooth, then add the eggs, soured cream, lemon juice, vanilla ...

Preheat oven to 160°C fan-forced. Line the base and sides of a loaf tin with baking paper. Place the peanuts in the oven for approximately 10—15 minutes, or until golden and roasted.

From old recipes to fusion ones, salted caramel can make the dessert experience much better. Here are five must-try desserts made with this heavenly ingredient, each unique in its own way. Rich ...

Use our guide to find the cuisine, location and hours for many of the food trucks from York County to Waterville and from Midcoast to Western Maine.

Add the following to a high-speed blender and mix until completely smooth: 75g pitted Medjool dates, 125ml semi-skimmed milk, a pinch of salt and ½ tsp vanilla extract.

The new 120g packs (RRP £2.20) include Crunchy Corn, Salted Peanuts, and Crispy. They are all coated in ChoViva, a cocoa-free chocolate alternative made from sunflower seeds. The Crispy variant ...

Whether you’re sipping on the Chocolate, Vanilla, or Strawberry classic, or diving into the new Salted Caramel or Cinnamon Churro, every flavour feels like a treat, not a compromise. Shoppers have ...

Veronica Crespo. Veronica Crespo writes for Local10.com and also oversees the Español section of the website. Born and raised in Miami, she graduated from the University of Miami, where she ...