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For example, the chips can be repurposed into a delicious fried chicken breading. You can also use the crushed chips to add a bit of texture to creamy mac and cheese while simultaneously intensifying ...
An unopened bag of tortilla chips can last 2–3 months, but an opened bag can become stale, so it's best if it's used within a couple of weeks. If you live in a warm climate, be sure to keep the ...
It would be fun, too, to use some in different colors to make your chips more playful. How about spinach (green), ... Chili-Lime Tortilla Chips. Published: Mar 2, 2016. Kate Mathis. Yields: 1 ...
Instead of using lots of salt in today's recipe, we’re making a salsa with pineapple, mango, red bell pepper, onion, cilantro ...
Top each portion with 1 cup tortilla chips and 1 tablespoon cilantro. Serve with lime wedges. At my house, I provide some hot sauce on the table for those who want to increase the spicy heat.
An unopened bag of tortilla chips can last 2–3 months, but an opened bag can become stale, so it's best if it's used within a couple of weeks. If you live in a warm climate, be sure to keep the ...
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