Bioengineers at Queen Mary University of London have taken a significant step forward in the development of laboratory-based ...

Lab-grown meat begins with the collection of stem cells from a donor animal, chosen based on health, genetics, and meat quality. A biopsy is performed to extract a small tissue sample, which is then ...

During the early stages of life, organs do not just appear in their final form. They take shape through a process of ...

As the average American consumes 327 pounds of meat annually, the future of meat production is poised for transformation with ...

Texas lawmakers have filed a bill that would outlaw the manufacture, possession and sale of cell-cultured protein, an ...

Scientists have successfully produced over 10 grams of lab-grown chicken meat thanks to a major innovation. This breakthrough ...