In 2013, Ralph Zucker and his firm purchased Bell Labs in Holmdel, NJ, for $27 million. After 10 years and $273 million worth ...

A fish-shaped terracotta clay cooking pot. I had to have it ... After a few minutes, use a fork to pummel it so that most of it dissolves in the water. Keep it to one side. Simmer the onion ...

The Harvard Ceramics Program lives in the heart of Allston on Barry’s Corner. In this photo essay, Crimson photographer Lotem ...

Another major part of the pot’s self-watering magic is its special porous clay material that allows moisture to pass through the exterior and directly to the plant’s root. The clay promises to remain ...

In the summer heat, earthen pots offer naturally cool and healthier water. Drinking water from an earthen pot is one of the best ways to stay cool naturally while avoiding the artificial chill of ...

Use a 10-inch deep ... do not go with a small pot. Make sure the pot or growbag you buy is atleast 10 inches deep, has good drain holes, and try to plant it in a clay pot so that the roots do ...

The small village of Ghosrama in Bihar’s Darbhanga district is home to around 20 families of potters. Here, the air is thick with the smell of wet clay and burn ...

TasteAtlas praises the Malaysian chicken curry for its rich blend of spices, putting it ahead of Indonesia's iconic rendang, ...

“Toiro’s artisan-crafted clay pots are just incredible and their donabe is such a versatile vessel. I cook hot pot in it, but I also use it to cook rice, steam vegetables and make Japanese ...

Here’s one thing you won’t find in Steve Sando’s pantry: canned beans. Sando, the founder of Rancho Gordo, a renowned ...

Bouncy, pungent, and creamy, century eggs are everyday staple in China — and contrary to their name, don’t take that long to ...