Designed to stand out in a crowded snack aisle filled with chewy and crunchy options, Hearty Bars combine Nature's Bakery's ...

‘Bad news for Americans': Blue state gov on financial fallout from Trump's tax law ...

In today’s Receipt, we follow a 41-year-old food blogger and recipe developer making $105,000 a year in Des Moines, Iowa.

A majority of consumers globally remain interested in plant-based meat and dairy alternatives, while millennials are keenest on blended proteins.

TikTok is loading up on fibre in Gen Z's latest food trend, fibermaxxing, which has a rare seal of approval from ...

Sticking to healthy snacks during workdays can be tough, especially with busy schedules and tempting treats nearby.

The global soy protein isolate market is projected to expand from USD 3.29 billion in 2025 to approximately USD 4.40 billion ...

Small additions can go a long way. Just one hard-boiled egg adds 6–7 grams of protein. A half cup of cottage cheese brings 14 ...

High-protein snacks are all the rage these days, but is high protein actually healthy? Dietitians reveal whether ...

These indulgent vegan desserts aren’t just delicious — they hide a surprising benefit that might change the way you think ...

The U.S. is leading the market with a CAGR of 8.9%, driven by rising consumer awareness around nutrition, the booming sports ...

We recommend their “Celestial Delight” protein bar, which is made with white chocolate and macadamia nuts. It has one of the ...