News

It was at a smoking area at Enderun Colleges that Chefs RJ Ramos and Alphonse Sotero first crossed paths. They were still ...
Fried chicken is a comfort food classic, but when it comes to fast food, some menu options are more of a health hazard than a treat. Loaded with saturated fat, sodium, and calories, many fast food ...
One local favorite for fried chicken, Key's Fuel Mart N. Rampart St. in Treme, impressed popular YouTube cook Joshua Weissman ...
A beloved chicken sandwich spot returns with a witty, boomer-inspired makeover—serving up comfort food classics reimagined with bold flavors, dad jokes, and a design nod to country clubs and tito ...
The days of school Domino’s—and school pizza in general—are numbered. Health and Human Services Secretary Robert F. Kennedy ...
The Louisville High School softball team and its fans have embraced bringing rubber chickens to games this season. The Louisville "Rage Chicken" began appearing in the dugout after players got the ...
His latest rating took him on a seven-hour trip to a neighborhood outside of Columbia for "the world's best fried chicken." Lee was on a mission to visit Bernard Hardison, aka BS Dining ...
“It’s now become an expectation that any place you can get solid food in America will have a fried-chicken sandwich,” he told me. Photo-illustration by Elizabeth Renstrom Indeed, chefs ...
We’re already well acquainted with Kentucky Fried Chicken’s juicy, crispy fried tenders. It’s easy to feel bored with the classics, though — but it turns out our cravings for something new ...
Co-founders of Gastamo Group, the hospitality company behind local favorites like Park Burger and Homegrown Tap & Dough, they wanted to redefine fast-casual dining by combining high-quality ...
“I was frying thousands of pounds of chicken a day,” Bell recounted. “I became so sick of the smell and all of it.” Fortunately, Bell reversed his stance on fried chicken. Today, it is a s ...