Ginger is the perfect match for feijoas and this spicy, tangy cake is wonderful served warm as a dessert with a scoop of vanilla ice cream.

Mission: make a gingerbread house cake using only cake and buttercream! Traditional gingerbread houses can take forever to make and lining up gingerbread walls is tricky. Using cake and ...

Sharing it online, the food blog loveFOOD recommended: “For Mary Berry's carrot and walnut cake recipe, it’s important ... mixed spice One tsp ground ginger 75g walnuts, shelled and chopped ...

Omitting the walnuts from this cake makes it more kid-friendly, and adding a bit of freshly grated ginger ... we used the food processor to (very carefully) shred them. After that, the rest of the ...

An Oxfordshire restaurant has been nominated in the esteemed Good Food Guide's 100 Best Local Restaurants. The Five Little Pigs in St Mary's Street, Wallingford, took to social media to share its ...

Add the salt, sugar, soy sauces, Shaoxing wine, onion and ginger and simmer, covered, for 1 hour. Allow to cool in the liquid to room temperature, then remove the pork from the liquid and chill in ...

STATEN ISLAND, N.Y. — “Pets are a massive part of the family, so it’s right that we try to mitigate their carbon paw print in whatever way we can, and pet food is the biggest one,” says ...

Best left a day or two before cutting, the Sachertorte cake is best baked today or tomorrow for a lovely bite at the weekend. Mary Berry shared her go-to recipe for making the world-renowned ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development ... plant-based coconut cake is topped with billows of whipped ...

It almost has a sticky-toffee-pudding quality to it," says Roman, who features the recipe in her new dessert cookbook, Sweet Enough Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...