News

Fast food isn’t making our kids fat. It’s the rest of their diet. ... Melissa Healy is a former health and science reporter with the Los Angeles Times who wrote from the Washington, D.C., area.
This week, an article in Slate argued that organic food for kids is a waste of money.The piece offers a great look at some of the science behind pesticide levels in fruits and veggies, and the ...
Children with food allergies are more likely to have autism than kids without, a study finds. But that doesn’t mean a child will develop the disorder.
Kids twice as likely to eat healthy after watching cooking shows with healthy food. ScienceDaily . Retrieved June 2, 2025 from www.sciencedaily.com / releases / 2020 / 01 / 200103141049.htm ...
The Senate Agriculture Committee held a hearing on the Whole Milk for Healthy Kids Act discussing bringing back whole and reduced fat milk back to schools after a ban nearly 15 years ago.
Credit: Shutterstock Over the past two decades, rates of peanut allergies in children have more than tripled.A variety of theories has been proposed to explain this, from a rise in industrialization ...
And we need to give our kids real food again. JESSE WATTERS, HOST, 'JESSE WATTERS PRIMETIME': Now, Gutfeld made a point on The Five today. He said, when I was growing up, I ate Froot Loops for ...
UD's food science undergraduate major is accredited by the Institute of Food Technologists (IFT). Students obtain a broad background in the sciences (chemistry, biology, physics and math) as a basis ...
If you enter the food science and human nutrition graduate program as Registered Dietitian (RD) or pursue an RD after earning your master’s degree, you’ll have even more opportunities for human ...