1. In a large nonstick skillet over medium heat, heat the oil. Add the halloumi slices and cook for 2 to 4 minutes, turning once, or until they are golden.

Heat 1 tablespoon oil in a large nonstick or cast-iron skillet over medium-high until shimmering. Add 2 salmon fillets, skin side up; cook, undisturbed, until golden brown, about 2 minutes.

1/4 pound thick-cut bacon, cut into 1-inch pieces. 1 1/4 pounds Swiss chard—stems cut into 3/4-inch pieces, leaves chopped. 3 small shallots—2 halved and thinly sliced, 1 minced ...

If you’re a fan of salmon, you’ll love these recipes! Each of these dishes features tender salmon as the star, accompanied by a range of tasty veggies.

Enjoy these highly-rated sheet-pan salmon recipes, which come together on a single pan for an easy and satisfying dinner. Our 17 Best Sheet-Pan Salmon Recipes Skip to main content ...

Recipe30. Easy One Pan French Inspired Chicken Feels Fancy. Posted: June 4, 2025 | Last updated: June 14, 2025. This French-inspired walnut-crusted chicken showcases rich texture and flavor.

Mary Berry's one-pan baked salmon is hailed as the perfect dish for a fuss-free, scrumptious meal that can be whipped up in well under an hour. Whether you're pressed for time on a weeknight or ...

Modern cocktails, a crowd-pleasing menu, and a stage that’ll bring even more live music to the region. ... Pan-seared salmon with asparagus, wild mushrooms, and a lemon butter pan sauce.

Sear the Salmon: Pat salmon dry and season with salt, pepper, lemon zest, and dried thyme. Heat oil in a nonstick skillet over medium-high heat. Place salmon skin-side down and sear for 4–5 minutes.