Celebrate Easter with chocolate eggs that can be tailored to fit any nutritional needs – they’re naturally zero sugar and gluten free and can be made with any type of nut butter (or nut-free ...

Many of the dark chocolate eggs that you buy from supermarkets will contain around 45% to 60% cacao, which contains just under 47mg of caffeine per 100 grams.

The amount depends on the cacao content - however, many of the dark chocolate eggs that you buy from supermarkets will contain around 45-60% cacao, which contains just under 47mg of caffeine per 100g.

Dark chocolate lovers, beware. You could be putting your sleep at risk. Next time you gobble an Easter egg down and have a coffee, you might need to think twice. So says a mattress company in ...

Nutrition facts vary depending on size of the mold used; for 24 servings, nutrition facts: 120 calories, 8.5 grams carbohydrate (3 grams net carbs), 0 added sugar.