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New to Japanese cooking? These 10 easy recipes are the perfect place to start! From classic comfort dishes like miso soup and ...
Kang recommends buying the Ajinomoto Gyoza, frozen takoyaki, Kirkland Atlantic Salmon, Calrose or Kokuho Rose rice, and Fujiya Strawberry Sponge Cake. The creator also suggests that you shouldn't buy ...
A father and son in Tokyo are continuing the centuries-old tradition of making tsukudani, a preserved Japanese food.
TOKYO (AP) — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny ...