Cozy, Creamy & Quick Comfort in a Bowl! By Jason Griffith When you’re craving something warm, comforting, and deeply ...

Ran out of cream of mushroom soup? No worries — it happens to the best of us. Whether you’re missing a can, need a dairy-free option or just want to mix things up, there are plenty of ways to keep ...

Fittingly, when Campbell’s first introduced their condensed cream of mushroom soup to consumers in 1934, it was the first of their products to be marketed as both a soup and a sauce.

A can of cream of mushroom soup will pack in the savory flavor and boost the dish to new, creamy heights. Here are our best recipes with cream of mushroom soup.

Got a can of cream of mushroom soup lying around? Put it to work with these affordable recipes highlighting the pantry staple.

Get the recipe for vegan cream of mushroom soup, which gets its creaminess from cashews. It's a delicious dairy-free soup recipe for winter.

2 pounds button mushrooms, washed 1 tablespoon butter plus 1 teaspoon 1 shallot, chopped 5 ounces heavy cream 2 cups chicken broth, homemade or canned ...