Acidic ingredients like tomatoes, lemon and wine can affect cast iron. Learn when it's safe to use them and how to protect ...

For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one.

Start by scrubbing the rust away using steel wool or a metal scouring pad until you reach clean, raw iron. Then wash the pan ...

Learn the right way to clean, restore, and season your cast iron skillet so it lasts for generations. From removing rust to ...

Le Creuset's skillets are ideal for achieving a sear on steak, salmon or burgers. This round and deep grill is ...

Washing scorched pots and pans with caked-on food is often the most time-consuming part of kitchen cleanup. While you may not be able to avoid that step altogether, the sooner you can get those pans ...

Additionally, baking soda and warm water can alleviate cooking odors emitted from the cast iron. Mix a paste and apply it, ...

1. With a mortar and pestle, or using the bottom of a heavy skillet on a cutting board, coarsely crack the peppercorns and ...

This is because most cast-iron skillets fall into one of two categories: very cheap or very expensive. There’s not much in ...

Cast iron is in its own category—heavy but worth it if you're prioritizing flavor and heat retention over portability. No one wants to spend 20 minutes cleaning a sticky mess at a trailhead. (I’ve ...

Cleaning cast-iron cookware requires a bit of elbow grease, making it a very different affair from washing nonstick or stainless steel pans. Cast iron is a hardy material, built to handle extreme ...

Cleaning cast iron cookware is easy with this shopper-loved tool from Lodge. Grab this chainmail scrubbing pad for less than $20 at Amazon.