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Saveur on MSNCrispy Duck Breast With Black Currant GastriqueAdd the vinegar, black currants, and crème de cassis and bring back to a boil. Turn the heat to medium-low and simmer, stirring occasionally, until the mixture is syrupy and reduced by about half, ...
Canyon Ferry: Walleye fishing is very good around Ponds 2 and 3 and the river mouth in 20 feet of water. Also, from White ...
Escoffier developed the kitchen brigade system, codified the five great French sauces (béchamel, velouté, espagnole, ...
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