In additional, replacing a teaspoon-sized serving of butter, margarine, mayonnaise, or dairy fat with olive oil was linked to a 5% lower risk of any cardiovascular disease and 7% lower risk of ...

Margarine has rehabilitated ... and are sometimes even infused with olive oil. ... Unilever Canada has been actively promoting the health aspects of margarine, particularly with its Becel line of ...

On today’s episode of The Perfect Bite, host Andrea Jenna is joined by registered dietician Samara Foisy. They taste test five popular margarine brands and give you the skinny on what reigns supreme ...

BOSTON — Replacing mayonnaise and margarine with olive oil may reduce the risk for mortality from dementia among adults in the United States, according to study results presented at NUTRITION ...

To put that into context, five grams is about a half pat of butter or margarine and one teaspoon of mayonnaise or fatty dairy products. Even better, people who used even higher olive oil intake ...