As they digest grass and hay, cows produce significant amounts of methane, a greenhouse gas. In the quest to identify an ...

For the last 50 years Warren Newby has been a solo, rural practitioner of veterinary medicine. His office west of Coffeyville ...

Saskatchewan cattle producers who packed a meeting room last week for updates on the bovine tuberculosis investigation ...

Today a lot of ranchers use electronic identification on their cattle with special RFID (radio-frequency identification) ear ...

Paul Locher describes the beginning stages of butchering a hog on the frontiers of Ohio Country in the early 1800s.

Understanding how diseases enter farms and spread through animals and people is an important part of biosecurity and finding ...

When most people think of goats, they think of dairy goats supplying fresh milk, cheese, and soap. But a growing number of ...

Building biosecurity: Treat each building as a separate unit for better control. Clean and sanitise hands, disinfect footwear ...

Paying attention to feed and water access for replacement heifers is the key to ensuring coccidiosis prevention works – and ...

FFA Fredericksburg Area 77th Junior Livestock Show & Sale is Friday and Saturday at Meadow Event Park in Doswell.