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Many vegan cream sauces rely on blended nuts or steamed cauliflower, but this sauce is made of beans and pasta water alone—no ...

Lightly mash some of the white beans for a creamy, velvety texture without any added dairy.

All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. I’m an every day kind of cook, preparing as many dishes for myself as I can ...

My ideal sick day soup is one that involves minimal cooking but feels immensely cozy and wholesome. Even when I’m under the weather, I don’t want to settle for bland. This riff on chicken ...

Welcome to BA Bake Club, a community of curious bakers. Each month senior test kitchen editors Jesse Szewczyk and Shilpa Uskokovic share a must-make recipe and dive deep on why it works.

We challenged Chris Morocco to recreate Frida Kahlo’s Oaxacan black mole in the Bon Appétit Test Kitchen. The catch? He’s doing it blindfolded with only his other senses to guide him.