Norovirus—a highly contagious virus known for causing gastrointestinal distress—is making headlines this winter due to a ...
Ah, the classic signs of winter: Freezing temperatures, icy roads and empty tissue boxes. It's no secret that winter is a ...
The US Food and Drug Administration began issuing warnings about a potential norovirus outbreak in oysters harvested from Washington state in early December ...
County Health Department and ProMedica talk about norovirus, RSV, flu, COVID-19. Also find historical data on illnesses.
The Food and Drug Administration has issued a warning to restaurants and retailers about selling oysters harvested from a part of Washington state due to a norovirus outbreak. Washington state is ...
The oysters were distributed in Washington and Oregon, with possible distribution to other states. The recall comes amid a national surge in norovirus cases. Norovirus is a highly contagious virus ...
An outbreak of norovirus — the virulent, highly contagious stomach illness — has been reported at one of the shelters housing ...
Norovirus is on the rise. Here's what norovirus feels like, some common causes of the latest outbreak, how long symptoms can ...
The Food and Drug Administration advised restaurants against serving or selling oysters due to a norovirus outbreak, marking the agency’s fourth warning about the shellfish in less than a month.
"If you eat a food that is not well washed or oysters that have been in contact with norovirus that is raw or uncooked, this ...
Taylor Shellfish Canada ULC has issued a recall for certain oysters harvested from British Columbia, Canada, and distributed in the United States because of norovirus contamination. The recall was ...
In December, at least 80 people fell ill from norovirus linked to raw oysters served at a restaurant event in Los Angeles. The Food and Drug Administration has advised people not to eat the ...