News

For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one.
Your grandma’s skillet may be a hidden gold mine, as 1950s cast-iron pans now fetch a fortune. Collectors are driving up prices across resale platforms ... Read more The post Is your grandma's skillet ...
Start by scrubbing the rust away using steel wool or a metal scouring pad until you reach clean, raw iron. Then wash the pan ...
Discover everyday kitchen items hiding in your cabinets that could be worth thousands, from vintage Pyrex to antique gadgets ...
This is because most cast-iron skillets fall into one of two categories: very cheap or very expensive. There’s not much in ...
For some people there isn’t much of a debate around who makes the best cast-iron skillet. There is a diehard fanbase, loyal to the affordable USA–made Lodge cast-iron pan, that will not hear of any ...
We asked vintage dealers to share the antique items that sell the fastest—from quirky kitchenware to colorful glassware. Here are 5 top picks buyers love.
Experts say these are the 13 everyday items in Grandma's kitchen that could be worth thousands. Before you give away these valuable pieces, take a second look.
Even world events couldn’t completely stop the Wagner production line. While aluminum rationing during World War II impacted Magnalite, the company pivoted. In 1941, they introduced pre-seasoned cast ...
These four foods can break down the slick layer on your cast-iron pan fast.