This vegan taco meat is made with tempeh, cauliflower, mushrooms, and walnuts cooked in Mexican adobo and seasoned with garlic, onions, chili powder and lime. This easy recipe makes hearty, meaty ...

Then on April 25, Del Taco will become the first national Mexican fast-food chain to offer plant-based meat across all 580 locations with two new meatless tacos, officials told USA TODAY.

Delicious Vegetarian Taco Recipes Even Meat Eaters Would Love. By Erin Cullum. Updated on May 4, 2018 at 8:05 PM.

Taco Bell is testing a vegan meat alternative for its menu. The chain announced Wednesday it’s experimenting with its own proprietary protein made from a pea and chickpea blend. The new protein ...

Taco Bell has, hands down, the best vegan and vegetarian menu in the fast food universe. Sure there are vegan-focused chains like Loving Hut and Monty’s Good Burger, but those chains are region ...

When chef Raul Medina gets the munchies, he’s ready to cook. The Santa Ana chef is behind a vegan taco pop-up in Oakland, Los Angeles and Orange County called Taqueria la Venganza. He’s also a ...

The Baja vegan taco at Don Bucio’s Taqueria. The rest of the tacos vary wildly in quality. The asada taco might be made with “forest mushrooms,” but their flavor is mostly buried under a ...

Taco Bell begins testing a new Vegan Crunchwrap, made with seasoned plant-based protein, on June 8 in three cities: Los Angeles, New York and Orlando.

I understand the allure of a cleanse. Especially one embarked upon at the start of new annum. “New year, new me!” you might declare in a cliché earnest Facebook status update. By existing on ...

Taco Bell’s going vegan with a new take on its beloved Crunchwrap. The fast-food chain is beta testing a meatless and dairy-free version in Los Angeles, New York, and Orlando, to potentially ...