Roast Vegetable Salad Explore the delightful flavors of a roasted vegetable salad. Start by roasting firmer vegetables like ...

Cook the peas: If using fresh peas, simmer them in lightly salted water or chicken stock until tender (about 20 minutes), ...

Including dressings—like the classic ranch dressing—in a balanced diet can fit in a healthy meal plan, according to ...

Sweet-tart, generous and full of contrasts, this adapted restaurant dish is just the thing for sun-drenched weeks.

When I’m cooking and eating at home, I enjoy chopping up every fresh vegetable and herb I can get my hands on to build a ...

From plates hitting all food groups and refreshing fried zucchini to a cheesy rainbow surprise, here’s what hit and what ...

Cook the orzo: Rinsing the pasta after cooking will prevent it from clumping together. Whisk the dressing: While the orzo ...

Savory gelatin dishes were all the rage in the ’60s, with homemakers suspending everything from shrimp to vegetables in ...

UMass Amherst Dining Wins Produce Business Most Innovative Dining Outlet Award. Walk into any of the four dining commons on ...

Those preferring non-vegetarian meals have not been left out, with lean options like 'Grilled Chicken' with 'Boiled ...

Chickpeas are a rich source of protein and other essential nutrients. According to the United States Department of ...

Paneer is a rich source of protein. 100 grams of paneer provides approximately 18 to 20 grams of protein. Protein, as a vital ...