This Pecan Cream Cheese Pound Cake combines the soft richness of cream cheese with the warm crunch of toasted pecans. The result is a beautifully moist, buttery cake with nutty depth and a soft crumb.

This Lemon Triple Cream Pound Cake is the ultimate treat for citrus lovers. Made with layers of cream, butter, and fresh lemon zest, it delivers a bold lemon flavor balanced with deep richness and ...

Start by making a pound cake batter. First you'll mix your dry ingredients and set them aside. In a stand mixer, mix butter, ...

Learn the top 20 cake recipes that Southern Living readers believe are the best of all time, from Hummingbird Cake to Million ...