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Josh Kim and Sam Hong’s cult-favorite smash burger pop-up opens at USC Village just in time for fall semester.

Scott Alderton set out on a mission. As one of the co-founders of the tech-focused law firm Stubbs, Alderton & Markiles, Alderton saw a slew ...

A trio of friends — all high school dropouts — scraped together $900 in 2017 because they believed that their Nashville-style fried chicken stand was the future.

While food trends come and go faster than California’s freeway traffic, this unpretentious eatery has maintained its status as the holy grail of authentic Mexican comfort food without a single ...

Described by Addison as “the buzziest restaurant in Fresno,” Saizon serves “contemporary American cuisine with global ...

All of the festival’s food was set up and sold at the Chick Hearn Plaza, which was officially opened in May, effectively ...

And now, the Los Angeles City Council is pushing a new costly restaurant ordinance that risks pushing many Latino small ...

Where to find supremely satisfying classics like bouillabaisse, steak frites, croque monsieurs, escargot, and more ...

For the past decade, the city of Los Angeles has experienced a steady decline in new business licenses. Los Angeles saw a 7.4 ...

Co-owner and chef Michael Cimarusti, his wife and business partner Crisi Echiverri and co-owner and general manager Donato ...

This Los Angeles couple asked for restaurant gift cards at their wedding shower. The certificates helped them discover the ...