These easy Baklava Thumbprint Cookies have the sticky honey-sweet goodness of baklava, without all the work and the crumbly ...

The teaspoon keeps your thumb clean while making each indent more uniform and circular. Thumbprint cookies are traditionally small, so ¼ teaspoon allows for a good jam-to-cookie ratio.

A thumbprint cookie made by Peter Gray of Pete's Sweets in East Longmeadow. 12 Days of Cookies is a daily series this December in which local bakers show off their holiday treats. You can make a ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has with more than 20 years of experience cooking ...

Thumbprint Cookies 3 cups all-purpose flour (Weisenberger Mills) 1/2 teaspoon salt. 1 1/2 cups cold unsalted butter cut into small bits. 1 cup sugar (preferably fair trade, organic) ...

Ingredients: • 1 cup unsalted butter, softened • 3 oz cream cheese • 1 cup sugar • 1 egg yolk • ½ tsp vanilla • 2½ cups flour • ½ tsp salt • Strawberry jam Preparation: Preheat oven to 375°F. Line a ...

The cookies are half-baked before adding the indent that gives them the “thumbprint” name. (Delish actually uses the back of a greased measuring spoon.) Then, they’re put back into the oven ...

Garten’s jam thumbprint cookie recipe earns solid 5-star reviews. Many of her fans left comments about how the cookies have become a Christmas favorite . “So tasty.

Still, I adored the American thumbprint cookies of my adopted homeland. I have an affinity for jelly-filled sweets, so I naturally gravitated towards these colorful, jewel-toned treats — and it ...

With deep blackberry jam eyes, creepy hollow nostrils, and a big, sinister smile, these simple thumbprint cookies are reminiscent of The Nightmare Before Christmas's Jack Skellington. And just ...

I always think peanut butter cookies sound better than they taste because they are usually just too greasy. That is, until I recently discovered the very best peanut butter cookies ever, on the ...